2025年餐饮新品情报合集

The Future of Sustainable Nutrition凯爱瑞餐饮新品情报合集2025 年1月2月3月4月5月6月7月8月9月10 月11 月12 月点击下方文字查看该月餐饮新品情报2025年1月新品KERRY’S EXCLUSIVE MARKET VISIT2025年1月新品2025年1月餐饮新品情报目录Table of Content• 带下划线的文字可点击1月趋势亮点Highlight of TrendsP5新品一览New Product Details咖啡茶饮Coffee & Soft BeverageP8咸味食品：披萨 汉堡 小食等Savoury: Pizza, Burger, Sides & SnacksP54甜味食品：烘焙 甜点 冰淇凌等Sweet: Bakery, Dessert, Ice CreamP82返回上一级返回上一级2025年1月新品Tracking CoverageBRANDED WESTERN RESTAURANTBRANDED COFFEE SHOPBRANDED TEA SHOPBRANDED ICE CREAM SHOPMARKET VISIT•McDonald’s 麦当劳•Dicos 德克士•Burger King 汉堡王•Dominos 达美乐•Shake Shack•Blue frog 蓝蛙•Starbucks 星巴克•Luckin 瑞幸•Costa Coffee 咖世家•Tim Hortons 天好咖啡•Manner•COTTI 库迪•BeanStar 比星•Store by. jpg•Birdie Cup 小鸟杯•Heytea 喜茶•Shuyi 书亦烧仙草•Gu Ming 古茗•Yi He Tang 益禾堂•Cha Bai Dao 茶百道•No Yeye No Tea 爷爷不泡茶•Bai Fen Cha 百分茶•Auntea Jenny 沪上阿姨•Ning Ji Tea 柠季•McDonald’s 麦当劳•Dicos 德克士•Shake Shack•Häagen-Dazs•Dairy Queen•Starbucks 星巴克•Luckin 瑞幸•Costa Coffee 咖世家•Tim Hortons 天好咖啡•Birdie Cup 小鸟杯Include but not limit to:•Coffee shop•Tea shop•Café•Table service restaurant•Quick service restaurant•Dessert shop•Ice-cream shopGEOGRAPHYChina | Hong Kong | Taiwan | Japan | South Korea | Singapore | UK | US•Ucan 酸奶罐罐TRENDY DRINKS SHOP返回上一级返回上一级2025年1月新品1月趋势亮点 Highlight of Trends柑橘风味春节档独占鳌头Citrus flavor occupied CNY window褚橙、春见橘、粑粑柑、金桔…多种柑橘风味在春节档大放异彩，金黄的色泽和喜气的口采让柑橘风味得到了春节档的青睐。Orange, tangerine, mandarin, kumquat…various citrus flavor occupied CNY window with its golden color and cheerful name益禾堂春见橘系列饮品茶百道粑粑柑系列饮品古茗柑橘美式星巴克金桔系列饮品瑞幸褚橙拿铁返回上一级返回上一级2025年1月新品1月趋势亮点 Highlight of Trends开心果风味跨界咸甜品类Pistachio flavor was applied in both sweet and savory categories“开心”的好口采让开心果风味在春节档展露头角，本月我们发现开心果风味广泛运用于咖啡、茶饮、烘焙、披萨等多种品类，在咸甜品类中均可见到它的身影。Pistachio’s Chinese translation is ‘happy nut’, very suitable for CNY window. We found pistachio flavor in both sweet and savory categories, e.g. coffee, tea, bakery and pizza.Costa开心果燕麦拿铁/乌龙茶瑞幸开心果拿铁喜茶开心果云顶·千目抹茶Costa开心果压扁可颂瑞幸开心果半熟芝士返回上一级返回上一级2025年1月新品1月趋势亮点 Highlight of Trends云贵川风味风采依旧Flavors from Yunnan, Guizhou, Sichuan province are still popular at the beginning of 2025进入2025年，云贵川风味迎来了开门红，凯里酸汤、灯影牛肉、四川藤椒风味的应用在汉堡和小食中屡见不鲜。Kaili sour soup (from Guizhou), Dengying beef (from Sichuan), Sichuan peppers were applied as new flavors in burger, fries and sausage.德克士鸡牛三层堡（凯里酸汤酱）德克士灯影牛肉风味圈圈薯/四川藤椒盐酥鸡返回上一级返回上一级2025年1月新品Coffee & Soft Beverage返回上一级返回上一级2025年1月新品星巴克 Starbucks Mainland China返回上一级返回上一级2025年1月新品星巴克 Starbucks Mainland China返回上一级返回上一级2025年1月新品星巴克 Starbucks JapanThe texture of the three chocolates overlaps like an orchestra, and the frappuccino ® has a sweet and sour flavor like berriesThick, crunchy, fluffy. It is a frappuccino ® that is full of chocolate from top to bottom, layered with three chocolates with different textures. At the bottom of the cup is a chocolate sauce with the richness of cacao and a crunch chocolate cookie. If you suck it with a straw, you can enjoy the melting taste of chocolate and the crunchy texture from the first bite. The body is blended with m