世界银行-加强圣卡塔琳娜州的农业支持：竞争性、绿色和包容性农业食品行业的政策（英）

ENHANCING BRAZIL’S AGRICULTURE SUPPORT:POLICIES FOR A COMPETITIVE, GREEN, AND INCLUSIVE AGRIFOOD SECTORMarie Paviot, Hector Peña, Mauro del Grossi, Elena Mora López, María Florencia Tejeda, Victoria Traverso, Beatriz Garcia, Luisa Leite2025Public Disclosure AuthorizedPublic Disclosure AuthorizedPublic Disclosure AuthorizedPublic Disclosure Authorized© 2025 The World Bank1818 H Street NW, Washington, DC 20433Telephone: 202-473-1000; Internet: www.worldbank.orgSome rights reserved.This work is a product of the staff of the World Bank with external contributions. The findings, interpretations, and conclusions expressed in this work do not necessarily reflect the views of the Executive Directors of the World Bank or the governments they represent.Although the World Bank makes reasonable efforts to ensure all the information presented in this document is correct, its accuracy and integrity cannot be guaranteed. Use of any data or information from this document is at the user’s own risk and under no circumstances shall the World Bank or any of its partners be liable for any loss, damage, liability or expense incurred or suffered which is claimed to result from reliance on the data contained in this document. The boundaries, colors, denomination, and other information shown in any map in this work do not imply any judgment on the part of the World Bank concerning the legal status of any territory or the endorsement or acceptance of such boundaries.Rights and PermissionsThe material in this work is subject to copyright. Because the World Bank encourages the dissemination of its knowledge, this work may be reproduced, in whole or in part, for non-commercial purposes as long as full attribution to this work is given.AttributionPlease cite this work as follows:World Bank. 2025. Enhancing Santa Catarina’s Agriculture Support: Policies for a Competitive, Green, and Inclusive Agrifood Sector. Paviot, M., Peña, H., del Grossi, M., Mora López, E., Tejeda, M. F., Traverso, V., Garcia Ferreira, B. M., Leite, L. World Bank: Washington, DC.Any queries on rights and licenses, including subsidiary rights, should be addressed to: World Bank Publications, The World Bank Group, 1818 H Street NW, Washington, DC 20433, USA; fax: 202-522-2625; e-mail: pubrights@worldbank.orgENHANCING BRAZIL’S AGRICULTURE SUPPORT:POLICIES FOR A COMPETITIVE, GREEN, AND INCLUSIVE AGRIFOOD SECTORMarie Paviot, Hector Peña, Mauro del Grossi, Elena Mora López, María Florencia Tejeda, Victoria Traverso, Beatriz Garcia, Luisa Leite20254 CONTENTSLIST OF FIGURES 6LIST OF TABLES 7LIST OF BOXES 7ACKNOWLEDGEMENTS 9ACRONYMS 101. INTRODUCTION 122. ECONOMIC PERFORMANCE OF THE AGRICULTURAL SECTOR (BRAZIL AND SANTA CATARINA) 142.1 Gross Domestic Prsoduct Brazil 142.2 Value Added and Contribution to GDP by Economic Sector 152.3 Contribution to GDP by State 172.4 External trade 172.5 National Consumer Price Index 222.6 Santa Catarina 23 53. EVALUATION OF SUPPORT FOR AGRICULTURE IN SANTA CATARIN