世界银行-宜居地球的秘诀：实现农业食品系统的净零排放（英）

A G R I C U LT U R E A N D F O O D S E R I E SRECIPE FOR A LIVABLE PLANETAchieving Net Zero Emissions in the Agrifood System William R. Sutton, Alexander Lotsch, and Ashesh Prasann RECIPE FOR A LIVABLE PLANETAGRICULTURE AND FOOD SERIESA strong food and agriculture system is fundamental to economic growth, poverty reduction, environmental sustainability, and human health. The Agriculture and Food Series is intended to prompt public discussion and inform policies that will deliver higher incomes, reduce hunger, improve sustainability, and generate better health and nutrition from the food we grow and eat. It expands on the former Agriculture and Rural Development series by considering issues from farm to fork, in both rural and urban settings. Titles in this series undergo internal and external review under the management of the World Bank’s Agriculture and Food Global Practice.Titles in this seriesRecipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System (2024) by William R. Sutton, Alexander Lotsch, and Ashesh PrasannInsect and Hydroponic Farming in Africa: The New Circular Food Economy (2021) by Dorte Verner, Nanna Roos, Afton Halloran, Glenn Surabian, Edinaldo Tebaldi, Maximillian Ashwill, Saleema Vellani, and Yasuo KonishiWhat’s Cooking: Digital Transformation of the Agrifood System (2021) by Kateryna Schroeder, Julian Lampietti, and Ghada ElabedThe Safe Food Imperative: Accelerating Progress in Low- and Middle-Income Countries (2019) by Steven Jaffee, Spencer Henson, Laurian Unnevehr, Delia Grace, and Emilie CassouThe Land Governance Assessment Framework: Identifying and Monitoring Good Practice in the Land Sector (2012) by Klaus Deininger and Harris Selod Agricultural Innovation Systems: An Investment Sourcebook (2012), by World BankRising Global Interest in Farmland: Can It Yield Sustainable and Equitable Benefits? (2011) by Klaus Deininger, Jonathan Lindsay, Andrew Norton, and Harris Selod Gender and Governance in Rural Services: Insights from India, Ghana, and Ethiopia (2010) by World BankBuilding Competitiveness in Africa’s Agriculture: A Guide to Value Chain Concepts and Applications (2010) by C. Martin Webber and Patrick Labaste Bioenergy Development: Issues and Impacts for Poverty and Natural Resource Management (2010) by Elizabeth Cushion, Adrian Whiteman, and Gerhard Dieterle The Sunken Billions: The Economic Justification for Fisheries Reform (2009) by World Bank and the Food and Agriculture OrganizationAgribusiness and Innovation Systems in Africa (2009) by Kurt Larsen and Florian Theus Agricultural Land Redistribution: Toward Greater Consensus (2009) by Hans P. Binswanger-Mkhize, Camille Bourguignon, and Rogier van den Brink (eds.)Organization and Performance of Cotton Sectors in Africa: Learning from Reform Experience (2009) by David Tschirley, Colin Poulton, and Patrick Labaste Forests Sourcebook: Practical Guidance for Sustaining Forests in Development Cooperation (2008) by World BankGender in Agr